Timothy Taylors Landlord – new on today at The Fox Inn, Fox Corner.
Timothy Taylor’s Landlord
A CLASSIC PALE ALE
The drinkers’ favourite, a classic pale ale with a complex citrus and hoppy aroma.
It has won more awards than any other beer. It has won both CAMRA Champion Beer of Britain and the Brewing Industry Awards Gold Medal four times.
ABV 4.3%
Timothy Taylor’s Landlord
About Landlord
In 1952 Chairman Philip Taylor and senior brew-house staff endeavoured to create a new premium beer. Interestingly, the strong pale ale which emerged from the drawing board was designed to be a bottled brand. It was to meet a market which was growing in popularity. Of note, in those days bottled ale was sold in substantial volumes in pubs and Timothy Taylor’s were no exception. Interestingly, the brewery also enjoyed a flourishing off-sale. Moreover, there were no supermarkets, canned beer was only beginning to be developed. So bottles were the only off-sale or take-away commodity of the time.
Famously, the ale was based on Taylor’s BB – a beer occasionally brewed in the 1930s to a Superior Bitter recipe. It was launched onto the market in 1953 as Competition Ale. The competition was for local drinkers to come up with a suitable name for the new beer. It was eventually won by a local steward from the Keighley Drill Hall Club who won a £500 prize, They named it Landlord. Little did anybody realise at the time that Taylor’s had given birth to a beer that was in later years to achieve virtual cult status.
The Landlord logo
The label for Landlord was another in-house initiative. Thanks to Philip Taylor’s daughter Roberta, an art student who devised an eye-catching “jovial landlord” image to attract the attention of customers.
Significantly, Landlord was at once a highly successful beer, Like other bottled products, it began to suffer when a new breed of “keg” beer emerged from the larger brewers in the mid-1960s. This new style of delivering beer to the customer, driven via carbon dioxide pressure, was believed to be a godsend to many pub landlords. They saw keg as a wonderful opportunity to relieve themselves of the work involved in storing and maintaining cask-conditioned ale.
Taylor’s has always believed that the best way to meet such new competition is to work ever harder on the quality of its beer. Head brewer Sidney Fairclough, who presided over the Knowle Spring brewhouse from 1954 to 1966, orchestrated the launch of a draught version of Landlord and the work to refine the beer as a brand of true quality was continued by his successor Allan Hey. It was draught Landlord which blazed a trail across the British brewing industry from the 1970s onwards by winning medals, prizes and awards which proved the envy of many a rival brewer across the land.
